PHOTO
- All Photos
- Food
- Interior / Exterior
- Other
1/10
Enjoy seafood and other dishes at their most delicious season.
Sashimi from 650 yen (tax included)
Fresh sashimi and fish dishes delivered directly from Toyosu.These seafood delicacies are carefully selected by the owner himself.We also offer seasonal dishes that are at their best at the time, allowing you to enjoy the flavors of the ingredients and the seasonal feel.Please enjoy it with our signature Japanese sake.We will also recommend the recommended brands of the day.
1/10
The recommended dishes, which use seasonal ingredients and vegetables, change with the seasons.
Please contact us
We use seasonal ingredients and vegetables, and strive to bring out the best in each ingredient.Therefore, the recommended dishes change with the seasons.Please come and enjoy the flavors of each season.We also have a wide selection of sake to go with your meal.Please feel free to contact us regarding food and drinks.
1/10
We also recommend our special charcoal grilled dishes!
From 1,400 yen (tax included)
Fresh ingredients are carefully grilled over charcoal in our restaurant.We prepare our dishes carefully and with love so that the natural flavor of the ingredients is not lost.First, try it as is and experience the direct flavor of the ingredients. It also goes great with sake...!!!
1/10
"OMUSUBI" is a product of thorough attention to detail
The rice used is "Aozora no Hekireki" from Yamada Farm in Aomori Prefecture, which has a refined sweetness and moist grain texture.It is cooked in a kamado using a unique method that is tailored to OMUSUBI.The Ariake blended seaweed, which remains crisp even after a while, is also a great attraction. We also have other ingredients that are unique to our shop, such as "Wagyu Shigure" and "Edamame Scallop Butter," so please enjoy them!
1/10
Making the most of seasonal ingredients
The best thing at that time in the best condition.We serve dishes that make the most of the natural flavors of the ingredients.Enjoy the different flavors of each ingredient depending on the season.
1/10
Milt and turnip yam gratin
1450 yen(Tax included)
1/10
Dried Firefly Squid
500 yen(Tax included)
1/10
Enjoy seasonal ingredients with freshly knotted OMUSUBI
Please contact us
Rice: Yamada Farm "Aozora no Bokireki" Seaweed: Hamatomi Seaweed "Kagayaki Komachi" Salt: Roasted Salt "Shima Mars"
1/10
[We can accommodate a wide range of numbers of people] We can accommodate a wide range of occasions, from small groups of friends to large banquets.Families with children or strollers are also welcome. Please feel free to contact us for banquets to discuss the number of people and budget.You can be guided smoothly by saying "I saw it on Hot Pepper Gourmet" ♪
1/10
[Casual seating even for solo diners] The counter seats are casual and convenient for solo diners, allowing you to sit close to the staff and watch the chefs' expert skills unfold before your eyes.Our cuisine uses seasonal ingredients, and our recommended dishes change with the seasons.We will also recommend some Japanese sake.Please feel free to ask.
1/10
[A hideaway for adults] Our restaurant is located a 4-minute walk from Nakameguro Station, making it a hideaway for adults, located in a quiet location despite being close to the station.We have customers of all ages, from regulars to families.Some seats are popular, so we recommend making your reservation early.There are also some great coupons available, so be sure to check them out!
1/10
Table 4Person(s) × 2
[Table seating for 4]
1/10
Table 2Person(s) × 1
[Table seating for 2]
1/10
Counter seat1Person(s) × 7
[Counter seats]
1/10
Enjoy rice balls and seasonal dishes
You can enjoy freshly made rice balls made with carefully selected ingredients and prepared using a special method, as well as seasonal dishes made with fresh ingredients.
1/10
Not only rare sake, but also the standard varieties
We always have more than 10 types of rare local sake from all over the country in stock.The ingredients we stock change depending on the season, allowing you to enjoy a cup that is unique to that time.
1/10
Freshly made rice balls
The rice balls are made using "Aozora no Hekireki" rice grown at Yamada Farm in Aomori Prefecture.A special dish wrapped in Ariake blended seaweed.
